Sheedy’s Doolin

This charming guesthouse located in Doolin features gorgeous views of the Aille river, some of the countryside, some of 500-year-old Doonmacfelim Castle, and some of the village life. The grounds are lovely and guests may choose to walk down to the river where they can sit and enjoy the sound of the water running past.

On the Map: The small village of Doolin is located on County Clare’s west Atlantic coast. The village is accessed via the R479 - a small country road that intersects with the R478 connecting the towns of Lisdoonvarna (to the north) and Lahinch (to the south).

People flock to Doolin from all over the world to sample wonderful, top quality traditional music in the local pubs. Until recently Doolin had only three pubs. There are now some new establishments on the scene but we recommend sticking to the old reliables: McGann’s, McDermots and O’Connor’s. Even at that you will be spoiled for choice. Each pub is full most nights with musicians and music lovers alike. Be sure to check out all three! The surrounding area has much of interest including the barren yet strikingly beautiful Burren region with, among other things, the 5,000 year-old Poulnabrone Dolmen. Also worth a visit is Doonagore Castle and of course the spectacular 650-foot high Cliffs of Moher, which are only a few miles from Doolin.

Rooms & Amenities

All rooms with large private bathrooms featuring granite vanity tops, heated lighted mirrors, power showers, large glass shower cubicles

Dining

Breakfast is not simply Breakfast at Sheedy’s Doolin but more of a gourmet experience!
Frank puts all his years of culinary skills to use in preparing special treats for you to sit back and enjoy.

All the products are locally sourced from Artisan suppliers and herbs come from their very own garden.

From the Buffet feast your eyes and senses on the array of colours, scents and taste.

Poached pears in a syrup with cloves and lemon zest
Poached plums with a star anise and five spice infusion
Stewed Organic Rhubarb with a snip of fresh ginger.
Warm Prunes marinated in lemon and vanilla tea
A selection of fresh fruits and berries
Homemade Muesli
Cereal
Selection of juices
Selection of Organic Yoghurts
Local Burren Honey
Selection of in house marmalade and jams
Selection of home-baked bread and scones

Rooms & Amenities

Dining

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